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About our Food
We always start with the best ingredients!

Our soups are homemade, some of our soups include pasta fagioli, wedding soup, beef barley, stuffed pepper, cream of chicken, chicken noodle, and always New England and Manhattan Chowders on Friday.

Gravy, Salads, Chili ~ also homemade on the premises to give you the best in fresh.

Homemade hard ice cream is made on the premises, 14% cream along with superior flavorings, extracts and add-ins make this ice cream a gourmet ice cream and a big treat.

Paninis and wraps have been added this year and are a big hit.

Fish on Friday features our very own battered Haddock. We have been told over and over, it is the best!

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Open late March until Columbus Day.
Since 1978
Copyright 2005, Parkside Drive In
Reggie & Tony Manikas
Design by Berry Enterprises